Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pandan banana pancakes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pandan Banana Pancakes is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Pandan Banana Pancakes is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have pandan banana pancakes using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pandan Banana Pancakes:
- Get self-raising flour
- Take plain flour
- Make ready coconut sugar or brown sugar
- Take baking powder
- Make ready fine salt
- Get egg
- Make ready I medium sized very ripe banana, mashed
- Take rapeseed oil
- Take pandan paste
- Take coconut milk
Instructions to make Pandan Banana Pancakes:
- In a large mixing bowl, sift all the dry ingredients together.
- In another bowl, mix the wet ingredienta together.
- Add the wet ingredients into the dry ingredients and fold until jist combined. Do not over mix. Cover and let batter rest for 15mins.
- Preheat a flat bottomed non stick pan on the hob on medium heat, drop 1 tablespoon of batter onto the pan, wait until bubbles form all over the pancake, flip it over and cook for another minute or so until golden. Continue until all the batter is used up.
- Serve with coconut cream, maple syrup or gula melaka syrup and fresh fruit.
So that is going to wrap it up with this exceptional food pandan banana pancakes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
