Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, dill pickle chicken salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Now Choose From Multiple Easy Chicken Recipes To Create That Perfect Meal. Dill Pickle Chicken Salad A Classic Chicken Salad Recipe. Chicken salad is one of those dishes that is a favorite all year long.

Dill Pickle Chicken Salad is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Dill Pickle Chicken Salad is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook dill pickle chicken salad using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dill Pickle Chicken Salad:

1. Prepare 3 C. Cooked and shredded chicken
2. Make ready 1 C. Dill pickles sliced
3. Get 1/2 Red onion, finely chopped
4. Make ready 2 Celery stalks, finely chopped
5. Make ready 2/3 C. Mayonnaise
6. Prepare 1/4 C. Dijon mustard
7. Make ready 2 Tbsp. Red wine vinegar
8. Get 1 Tbsp. Chopped dill
9. Take 1/2 tsp. Red pepper flakes
10. Take to taste Salt and pepper
11. Make ready 3 pitas, split and toasted

Chunks of chicken, dill pickles, and green onions get smothered in an ultra creamy sauce that has dill pickle juice in it! Serve on rolls, croissants, or inside lettuce for a low carb option. This chicken salad is ultra creamy, and the sauce has real pickle juice stirred right on in. Chunks of rotisserie chicken, diced crisp dill pickle pieces, and a mild garlicky tang from freshly sliced green onions, this is Dill Pickle Chicken Salad makes the definition of a hearty Summer sandwich supper.

Steps to make Dill Pickle Chicken Salad:

1. Preheat oven to 400°F. In a large bowl combine the shredded chicken, pickles, red onion, and celery.
2. In another bowl stir together mayonnaise, Dijon mustard, red wine, vinegar, and dill. Season with red pepper flakes, salt, and pepper.
3. Pour dressing over chicken and tools to coat.
4. Place split pitas on a baking sheet, drizzle with olive oil and sprinkle with salt. Bake in oven 5 minutes until lightly browned and crispy. Serve with chicken salad.

Chunks of rotisserie chicken, diced crisp dill pickle pieces, and a mild garlicky tang from freshly sliced green onions, this is Dill Pickle Chicken Salad makes the definition of a hearty Summer sandwich supper. This healthy Dill Pickle Chicken Salad is a delicious low carb chicken salad recipe and perfect for my pickle lovers. A similar and healthy Chick-Fil-A chicken salad alternative, you can enjoy the salty and creamy recipe as a dill pickle dip, as a chicken salad sandwich, or as a salad topping. It's delicious on top of salad greens for a larger salad, in a tortilla as a wrap, with crackers, or just right by itself! While we absolutely adore chicken salad with grapes and other sweeter chicken salad recipes, sometimes I just crave it with pickles.

So that’s going to wrap it up for this exceptional food dill pickle chicken salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!