Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, key lime pie : ) : ). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Key lime pie : ) : ) is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Key lime pie : ) : ) is something that I have loved my entire life.

Brighten Your Party w/ Easy-To-Prepare Pie Desserts From Kraft®. Visit Now We are big key lime pie fans and used authentic key lime juice. The pie was extremely dense like a very dense cheesecake.

To get started with this recipe, we must first prepare a few ingredients. You can have key lime pie : ) : ) using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Key lime pie : ) : ):

1. Make ready For the filling
2. Make ready 1 can (14 oz.) sweetened condensed milk
3. Get 1/4 cup lime juice
4. Take 1/4 cup orange juice
5. Get 4 egg yolks (not the whites)
6. Make ready For the crust:
7. Take 4 1/2 cups graham crackers
8. Make ready 2 tbsp butter
9. Take 1 tbsp white sugar

Key lime pie is one of those sweet indulgences that you probably shouldn't eat on a daily basis. But on a hot summer day? It doesn't get much better than that! Cool the baked crust, and add the Key lime filling.

Instructions to make Key lime pie : ) : ):

1. For the filling use an electronic mixer and add sweetened condensed milk, both juices, and the egg YOLKS.
2. Whizz until mixed
3. For the crust use a food processor and add in all of the ingredients. Mix until fully crushed.
4. Pack the crust into a small pie pan
5. Cook the crust for 10 minutes or until golden brown.
6. Pour the filling into the baked crusts and cook for 15 minutes.
7. After cooling off, put the pies in the fridge for at least 8 hours.
8. Enjoy!!🤤🤤🤤

This is the gold standard of key lime pie recipes. I live in Cuba where key limes are abundant, but Cuba also juices those limes and packages them in small boxes that contain about one cup each. I have tried both ways, with fresh key limes and that packaged lime juice and there is absolutely no difference. But that is Cuban lime juice. A Key Lime Pie made without sweetened condensed milk.

So that is going to wrap this up with this exceptional food key lime pie : ) : ) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!