Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mamalocks easy beef stew. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

MamaLocks Easy Beef Stew is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. MamaLocks Easy Beef Stew is something that I’ve loved my entire life.

This easy beef stew can be made in either an Instant Pot or Slow-Cooker. A hearty and savory beef stew with tender beef chunks and your favorite vegetables. A healthy and comforting meal that is gluten-free and dairy-free.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mamalocks easy beef stew using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make MamaLocks Easy Beef Stew:

1. Prepare start of things
2. Make ready 2 tbsp Vegetable oil
3. Get 2 clove Garlic (I use 2 teaspoons jarred minced garlic)
4. Get 1 medium onion chopped (or 1/2 bag frozen chopped onion)
5. Make ready 1 lb to 1-1/4 lb stew meat
6. Take 3 tbsp Worcestershire sauce
7. Prepare spices
8. Take 1 tsp Salt
9. Prepare 2 tsp Black Pepper
10. Prepare 1 tsp Basil
11. Take 2 tsp Oregano
12. Get 2 tsp Ground cayenne red pepper
13. Prepare 1 tsp Chili powder
14. Make ready veggies
15. Get 2 can Whole new potatoes (drained and cut into bite size pieces)
16. Get 1 cup Frozen corn
17. Take 1 cup Frozen Mixed veggies
18. Take 3 cup Water
19. Take thickening
20. Make ready 1/4 cup Hot Water
21. Make ready 1/4 cup Flour

This Easy Beef Stew recipe is a beef stew with frozen vegetables. Easy stew recipes are a winter staple for many, and this beef stew is a crowd-pleaser. Is there really anything that says winter comfort food dinner than a big bowl of a hearty, steaming stew? This easy beef stew casserole is comfort food at it's finest!!

Instructions to make MamaLocks Easy Beef Stew:

1. In a large pot, heat oil over medium-high heat. Add garlic and onions and cook for 2 minutes. Add meat and cook for about 5 minutes.
2. Add water, Worcestershire sauce, and all spices. Bring to a boil then simmer on low heat for 1-1/2 to 2 hours. (Test a piece of stew meat for tenderness at 1-1/2 hours. That's normally long enough for me but some prefer it to cook longer)
3. Add vegetables, bring to a boil and simmer for 20 minutes.
4. In a bowl, mix 1/4 cup hot water and 1/4 cup flour until smooth. Pour into pot and mix well.
5. Simmer for about 10 minutes and remove from heat. Stew will continue to thicken (a little more) as it sits.
6. Serve with plain buttered bread or with MamaLocks easy cheddar onion biscuits

Packed with tender meat, a thick sauce and lots of vegetables you and your kids are sure to have seconds! Use stew meat or ground beef to make this simple casserole that may become your new family. This really is an easy beef stew recipe! Subscribe to my free recipe newsletter to get new family friendly recipes in your inbox each week! Veggies provide a simple addition to this slow cooked beef stew - perfect for a hearty dinner.

So that’s going to wrap this up with this special food mamalocks easy beef stew recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!