Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef and cabbage stew. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stir beef bouillon into beef broth in a bowl until dissolved; pour over stew meat. In a Dutch oven, cook beef and onion until meat is browned and onion is tender; drain. Add to Dutch oven with remaining beans and broth, tomatoes, cabbage and seasonings.

Beef And Cabbage Stew is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Beef And Cabbage Stew is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have beef and cabbage stew using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef And Cabbage Stew:

1. Get 1 lb Ground beef
2. Get 1/2 cup Chopped onion
3. Make ready 4 cup Chopped cabbage
4. Take 2 can Kidney beans 16oz each (dark or light)
5. Take 1 can Beef broth 15 oz
6. Get 1 can Crushed tomatoes 14 oz
7. Make ready 1/2 tsp Dried basil
8. Take 1/2 tsp Dried thyme
9. Make ready 1/2 tsp Salt
10. Take 1/4 tsp Black pepper

Meanwhile, dissolve bouillon cubes in water; add to beef. Stir in the onion, pepper and bay leaf. Add the potatoes, celery, cabbage and carrot. Stir in tomato sauce and salt.

Steps to make Beef And Cabbage Stew:

1. Cook beef with chopped onions. Drain and return to pot.
2. Add the remaining ingredients to the beef and onion. Mix together.
3. Cover and cook at medium heat for 30 minutes, stir occasionally.
4. Enjoy!

In a large Dutch oven or slow cooker place the beef cubes, onion, garlic and carrots. Top with sliced cabbage, tomato and parsley. In a small bowl combine the beef soup, salt, pepper, paprika, chili flakes and pickling spice. Pour over the meat and veggies. Irish Slow Cooker Beef Stew with Cabbage & Carrots.

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