Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fried eggs on ratatouille on spicy avocado on sourdough… One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Eggs on Ratatouille on spicy Avocado on Sourdough.. is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Fried Eggs on Ratatouille on spicy Avocado on Sourdough.. is something that I’ve loved my whole life.

Add salt and pepper, to taste. Spread the mashed avocado evenly across toast. While the tomatoes are in the oven, place the avocado flesh in a large bowl and mash roughly with the red onion, chilli, salt and pepper.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried eggs on ratatouille on spicy avocado on sourdough.. using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried Eggs on Ratatouille on spicy Avocado on Sourdough..:

1. Make ready 4 slices sourdough bread (but can also be just normal bread)
2. Take 4 eggs (ideally free range)
3. Prepare 2 tomatoes
4. Take 1 courgette
5. Make ready 1 onion
6. Get 2 cloves garlic (cut or mashed)
7. Take 2 peppers (nice if different colours)
8. Take 1 Aubergine (optional)
9. Get 1 Avocado
10. Prepare 1 tin chopped / plum tomatoes
11. Get 1 tsp Paprika (smoked or normal)
12. Take 1 pinch chili flakes (optional but does make it :-))
13. Get 1 tbsp olive oil or equivalent to fry with (not extra virgin)
14. Prepare 1/2 cup water
15. Get Some grated cheddar to taste (optional)
16. Make ready Salt & pepper

Round out the meal with a serving of fresh fruit for an easy breakfast. A speedy staple of eggs on toast is spruced up with creamy avocado, spicy Spanish sausage and some nutritious pumpkin seeds. The ever-trending avocado toast is given a protein boost to round out a wholesome breakfast… with a little wake-up heat! • Serve egg mixture on top of a buttered and toasted English muffin or crumpet for an extra indulgence. • Add a pinch of chili flakes or a squeeze of sriracha sauce to egg mixture. Avocado Egg-In-A-Hole from Delish.com is the perfect low-carb breakfast.

Instructions to make Fried Eggs on Ratatouille on spicy Avocado on Sourdough..:

1. Cut the onions as you want them and fry for a few minutes to brown them in the oil.
2. Add the cut up tomatoes, courgette, peppers, aubergine and water. Keep the heat high. As the water boils off, add the paprika, garlic and tinned tomatoes. Then turn the heat down to a simmer for 15-20 minutes (stirring as needed to stop any burning).
3. While the ratatouille is simmering, open the avocado and mash it with the chilli flakes, a little olive oil and salt/pepper to taste.
4. Toast the sourdough and when done, spread the avocado on it as you would butter.
5. Fry the eggs so they have nice runny yolks. Add a little freshly grated pepper on top if you like pepper :-)
6. Put the ratatouille on the avocado covered sourdough, the eggs on the ratatouille and then sprinkle with grated cheddar (Optional)
7. Enjoy :-)

And thanks to the bacon and cheese, we don't miss the sourdough one bit. Cut avocado in half and remove pit. A healthy and hearty breakfast to give a try after the Bank Holiday! To be honest, I’'ve overdone it on many a weekend. Mash avocado in a small bowl until it forms a chunky spread.

So that’s going to wrap it up with this exceptional food fried eggs on ratatouille on spicy avocado on sourdough.. recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!