Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, salmon burgers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Salmon Burgers is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Salmon Burgers is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have salmon burgers using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Salmon Burgers:

1. Prepare salmon, around 14oz
2. Prepare jumbo egg
3. Take breadcrumbs
4. Make ready fresh or dried herbs (parsley or dill or chive or etc)
5. Prepare garlic powder
6. Make ready salt
7. Make ready onion powder or 1/4 cup chopped onions
8. Prepare cayenne pepper
9. Make ready generous grinds of freshly cracked pepper
10. Take chopped scallion
11. Make ready Serving options
12. Get Lemon wedges
13. Make ready Smoked paprika
14. Take Shredded cabbage
15. Prepare Cherry tomatoes
16. Make ready Avocado
17. Get Tartar sauce
18. Make ready Chipotle mayo

Instructions to make Salmon Burgers:

1. Drain the canned salmon, reserving the liquid.
2. Beat the egg in a bowl. Use a fork to mix in the salmon and all the rest of the ingredients with the egg.
3. Form patties. I usually do ones about 3-4in wide and 1/2in thick but you can do whatever size you like. If the mix is feeling too dry and won't stick together into patties, add some of the reserved salmon liquid to moisten.
4. Fry patties in oil over medium to medium-high heat till they are nice and crispy and browned on both sides.
5. Serve with your choice of dressings.

So that’s going to wrap it up with this exceptional food salmon burgers recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!