Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, baked ratatouille. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Ratatouille is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Baked Ratatouille is something which I’ve loved my whole life. They are fine and they look wonderful.

Sweet And Sour Ratatouille, Grilled Egg And Ratatouille Pizza, Ratatouille Baked Penne. Rustic Ratatouille with a pinch of Oregano and BasilUnilever UK. vegetable oil, peppers, water, Knorr. A couple of years ago, my sister convinced me to watch Ratatouille.

To begin with this recipe, we must prepare a few components. You can have baked ratatouille using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked Ratatouille:

1. Prepare 1 cup Marinara Sauce
2. Get 1 small Yellow Onion
3. Prepare 1 small Eggplant
4. Prepare 1 medium Zucchini
5. Prepare 1 medium Yellow squash
6. Make ready 3 medium Roma Tomatoes
7. Make ready 1 pinch Salt & Pepper
8. Make ready 1/2 tsp Dried Basil
9. Prepare 1 cup Shredded mozzarella
10. Take 1/2 tsp Dried Oregano

Vegetables and cheese ravioli are baked in a flavorful tomato sauce. Finish it off with fresh parmesan cheese to make the most perfect baked ratatouille ever! I wanted to share this delicious ratatouille recipe that I recently made that has become a quick favorite. Reviews for: Photos of Baked Ratatouille-Sausage Penne.

Instructions to make Baked Ratatouille:

1. Preheat Oven to 400°F
2. Spread 1/2 cup marinara over the bottom of a deep pie dish or rectangular casserole dish.
3. Thinly slice onion and sprinkle over marinara
4. Thinly slice eggplant, zucchini, yellow squash, and tomatoes (about 1/4" thick) slice pieces in halfs or quarters to make similar in size. Layer in casserole dish like dominoes.
5. Sprinkle salt, pepper, oregano, and basil over vegetables. Then pour remaining 1/2 cup marinara over everything.
6. Cover with tin foil and cook for 30 minutes
7. Remove tin foil, sprinkle mozzarella and return to oven for 10-15 minutes until cheese is melted and golden brown.

Baked Ratatouille-Sausage Penne. this link is to an external site that may or may not meet accessibility guidelines. This recipe is one of my favorites. All Reviews for Ratatouille and Baked Eggs. Ratatouille and Baked Eggs. this link is to an external site that may or may not meet accessibility guidelines. Photo "Ratatouille baked in the oven" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.

So that’s going to wrap it up for this exceptional food baked ratatouille recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!