Recipe of Quick Chicken Piccata for Bento

Ricky Kelley   24/09/2020 09:57

Chicken Piccata for Bento
Chicken Piccata for Bento

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken piccata for bento. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Piccata for Bento is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken Piccata for Bento is something that I have loved my whole life.

Best chicken piccata I've ever made. I used a vegan butter cause I'm super lactose intolerant, and it was still amazing. The sauce thickened just like I I'm dying to know if this sauce can be frozen–the capers are what give me pause.

To get started with this recipe, we have to prepare a few components. You can cook chicken piccata for bento using 6 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chicken Piccata for Bento:
  1. Get 6 Chicken tenders
  2. Take 1 dash Salt and pepper
  3. Prepare 1 -1 1/2 tablespoons Plain flour
  4. Make ready 1 Egg
  5. Prepare 1 tbsp each Ketchup, Japanese Worcestershire-style sauce
  6. Make ready 1 for frying Vegetable oil

Creamy Chicken Piccata - Let's just start out by stating the obvious, everything is better with a little cream added right? Healthy chicken teriyaki bento with sunomono, apple bunnies, tomatoes, and furikake on top of rice. The lemon-garlic, butter sauce will have you licking your plate! Lemon Chicken Piccata - a simple yet super impressive chicken piccata in a tasty lemon, butter and capers sauce.

Instructions to make Chicken Piccata for Bento:
  1. Remove the tendons from the chicken tenders.
  2. Cut diagonally into bite size pieces. Season with salt and pepper.
  3. Put the chicken in a plastic bag and dust with flour.
  4. Then add the eggs. Massage the bag to mix.
  5. Heat a generous amount of oil and fry the chicken.
  6. When browned, flip and fry the other side. When it's done, remove it from the pan.
  7. Here's the cooked chicken piccata.
  8. Add the ketchup and sauce and mix.
  9. All done!
  10. If you're not putting it in a bento, put the chicken from Step 7 on a dish and serve with sauce.
  11. (Note:) For anyone who doesn't feel like taking each piece of chicken out of the pan to mix with the sauce, you can just add the sauce directly to the pan in Step 6.

Perfect with pasta for a delicious dinner. · Chicken Piccata - you won't believe how easy this recipe is! Perfect with a green salad and grilled bread for soaking up all the extra sauce. Chicken Piccata is traditionally made with white wine pan sauce, but I didn't have any wine on hand (I know, I was shocked too), so I subbed it with chicken broth. The sauce was still so good that I wanted to drink it straight out of the skillet, so I didn't feel like I was missing out. But, if you have wine around.

So that’s going to wrap this up for this exceptional food chicken piccata for bento recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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