Simple Way to Prepare Ultimate Blue Moon Beef Stew

Georgia Moore   30/09/2020 01:11

Blue Moon Beef Stew
Blue Moon Beef Stew

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, blue moon beef stew. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Blue Moon Beef Stew is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Blue Moon Beef Stew is something that I have loved my entire life.

This hearty beef stew is worthy of it's name, since it is difficult to eat just one serving… and it's made with beer. Fresh herbs, sweet potatoes and a kick of citrus help bring out the subtle flavors. Blue Moon is one of the world's best selling beers, but it almost flopped right from the start.

To begin with this recipe, we have to prepare a few components. You can cook blue moon beef stew using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Blue Moon Beef Stew:
  1. Take 2 lb beef stew meat
  2. Make ready 2 stalks celery; large dice
  3. Make ready 1 large yellow onion; large dice
  4. Make ready 1 butternut squash; large dice
  5. Make ready 1 yellow bell pepper; large dice
  6. Make ready 6 garlic cloves; slivered
  7. Make ready 3 large scallions; julienne
  8. Get 1 orange; zested
  9. Prepare 2 T ginger; grated
  10. Take 2 T orange dalmation fig spread
  11. Prepare 3 T blue moon white belgian ale seasoning
  12. Take 1 pint Blue Moon beer
  13. Take 48 oz beef stock
  14. Get clarified butter & vegetable oil; as needed

Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, un Show More. Guinness Beef Stew with Cheddar Herb Dumplings - Host The Toast. Bacon-Wrapped Bison Ribeyes "Bison meat is redder than its beef counterpart, with a flavor similar to lean beef. Visit the Blue Moon flagship store for fun & fresh handcrafted food, like quiche, pimiento cheese, dessert pies, casseroles, fresh salsa, and more. your choice of slow roasted beef or grilled chicken with sauteed mushrooms, onions, peppers and spicy Blue Moon queso on a hoagie (or a wrap if you.

Steps to make Blue Moon Beef Stew:
  1. Other spices needed: 1 T onion powder, 1 T garlic powder, 2 T ground coriander, 1 bay leaf, 1 t ground jalapeño powder, kosher salt, and ground white pepper.
  2. Season meat on all sides with half the blue moon seasoning and the remaining spices including kosher salt and white pepper.
  3. Heat a combination of clarified butter and vegetable oil in a large pot. Brown beef on all sides in 2 or 3 batches to avoid over crowding the pot. Set aside.
  4. Add veggies. Season with a pinch of salt. Stir. Cook for 1 minute. Add beef.
  5. Add beer, remaining blue moon seasoning, bay leaf, and ginger. Scrape up brown bits from pot with kitchen spoon. Reduce by 3/4.
  6. Add stock and squeeze juice from orange into pot. Simmer for approximately 1.5-2 hours or until beef is tender.
  7. Whisk 1 T cornstarch with 1/4 cup cold water. Add to stew while stirring vigorously. Bring to simmer for 2 minutes. Add fig spread. Stir. Garnish with orange zest and scallions.
  8. Variations; Pork, chicken, blue moon beer, spotted cow beer, other ales or lagers, cilantro, worchestershire sauce, H1 sauce, sour cream, heavy cream, white or yellow aged cheddar, gruyere, potatoes, celery root, celery seed, lavender, herbes de provence

Serve with white rice and fried plantains. Garnish with scallions and parsley, if desired. Customer Review: DINTY MOORE Beef Stew. Heating directions:Range top: Empty beef stew into saucepan. Heat to simmering over medium heat, stirring occasionally.

So that’s going to wrap this up for this exceptional food blue moon beef stew recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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