Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crunchy salad in waffle  #wokcooking. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pack Crunchy Chicken Salad for your next picnic in the park! Keep your salad crunchy by tossing in the noodles just before serving. Precooked frozen chicken from the meat department is a great thing to have on hand for ready-to-go recipes like this.

Crunchy salad in Waffle  #WokCooking is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Crunchy salad in Waffle  #WokCooking is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have crunchy salad in waffle  #wokcooking using 20 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy salad in Waffle  #WokCooking:

1. Prepare Flour half cup
2. Get egg
3. Prepare salt
4. Prepare tsp Baking powder
5. Take Baking soda
6. Get Oil for deep frying
7. Get milk
8. Prepare butter melted
9. Prepare Oregano
10. Make ready paprika powder
11. Make ready tsp black pepper
12. Prepare I instant noodle
13. Make ready boiled corn
14. Take juvenile cut carrot
15. Make ready juvenile cut cucumber
16. Prepare spring onion
17. Take olive oil
18. Make ready Soya sauce
19. Make ready sugar
20. Get tsp lemon juice

Growing up my mother's closet was always this living organism that had a life of its own. It was either clean as a whistle or so packed So I know this Crunchy Pea Salad sounds totally crazy and weird but I had to try it after it got rave reviews online. Peas…I don't hate them, but I. Home » grocery finds » Crunchy Thai Salad with Creamy "Peanut" Dressing + GIVEAWAY!

Instructions to make Crunchy salad in Waffle  #WokCooking:

1. First make waffle: Beat egg, milk,butter with hand beater. In another bowl seive flour, Baking soda & baking powder add salt, oregano, peppers & mix. Mow mix wet ingredients into dry & mix well now pour into pre heat Waffle maker & cook Waffles..
2. Take Instant Noodle from pack & deep fry it in Wok for 30 sec take it out & keep it aside..
3. Cut all veggies & add seasoning sauce for sauce mix Soya sauce, sugar,lemon juice, olive oil & Instant noodle taste maker mix it well.
4. Now take a big bowl crush fried noodles init add vegetables & pour seasoning over it mix it now make a sandwich with waffle.. stuff it in it & enjoy

Now when I made this, I stored all the salad stuff separately from the dressing. In the morning, I threw a ton of salad in a Tupperware with the dressing on the side plus some leftover tempeh sausage, roasted. You're going to love this Healthy Asian Chicken Salad! It's made with delicious raw vegetables, a homemade Asian vinaigrette, and crunchy ramen for the perfect mixture of textures and flavor. Crunchy and crisp vegetables signify freshness—they taste as vibrant as they look.

So that is going to wrap it up with this special food crunchy salad in waffle  #wokcooking recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!