Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beefy cabbage rice soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Instant Pot Beef, Cabbage, and Rice Soup is a comforting fall or winter soup packed full of vegetables for a full meal in a bowl. Instant Pot Cabbage Soup is an easy dinner you can throw together that is filled with hearty vegetables that your whole family will enjoy. This is a bit like an un-stuffed cabbage.

Beefy Cabbage rice soup is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Beefy Cabbage rice soup is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook beefy cabbage rice soup using 22 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beefy Cabbage rice soup:

1. Prepare 2 pds ground Beef or choice ground meat like turkey or sausage
2. Prepare 1 large head cabbage chopped
3. Prepare 1 cup long grain rice uncooked
4. Take 2 cans diced tomatoes any flavor/mild rotel 30 oz once mixed
5. Take 1 yellow onion
6. Get As needed diced bell pepper I used Tricolor
7. Take As needed tomato paste couple tsps
8. Make ready 2 cups low sodium vegetable stock
9. Prepare 3 cups low sodium beef broth
10. Get 1 cup low sodium chicken broth
11. Get As needed minced garlic
12. Get 1 1/2-2 Teaspoon red wine vinegar OR banana pepper juice
13. Prepare 2 whole mild pepperchino I let simmer in it
14. Make ready 1 1/2-2 Teaspoon worchershire sauce
15. Take As needed chopped fresh oregano and cilantro
16. Get 1 tsp SMOKED Paprika
17. Take 1/2 cup UNcooked chopped bacon
18. Take As needed Mrs Dash Italian Medley it has alot dried herbs
19. Take As needed McCormick vegetable seasoning/celery flakes
20. Take To taste: salt and pepper
21. Take 2 bay leafs
22. Make ready 1 small Pinch of crushed chili flakes

And, it's hearty from beef and rice. It's a perfect healthy cold weather meal. I love cabbage rolls a little tangy and spicy, so this stuffed cabbage soup has a similar taste. My family loves dried mint in any recipe, so I use it in this soup too.

Instructions to make Beefy Cabbage rice soup:

1. Cook bacon in a large, round Dutch oven pot until it is crispy. Remove the bacon & drain all but about 2 Tbsp of the fat.
2. Add the onion, bell pepper and sauté over medium heat until the onion is almost translucent. Add the ground meat/meats and cook through. Then the garlic, chili flakes, and cook another minute or so. Stir in tomato paste.
3. Add the cabbage, tomatoes, beef broth and vegetable stock, banana pepper juice or red wine vinegar, worchershire sauce, smoked paprika,OREGANO, McCormick vegetable seasoning/celery flakes, bay leaves, italian dash medley and rice and stir. Cover pot with lid, and bring it up to a full boil. Reduce the heat to low and cook the soup until the rice is fully cooked, and cabbage is soft. Remove bay leaf. Add bacon back, & season to taste

Bring it to simmer and cook covered until rice is cooked. You can add in a little extra hot water if you think it's too thick. Add all ingredients together and mix well. It is quick to make, it is healthy, and it's totally delicious. The rice is optional, but I kinda completely love it!

So that is going to wrap it up with this special food beefy cabbage rice soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!