Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, vickys green split pea soup, gf df ef sf nf. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vickys Green Split Pea Soup, GF DF EF SF NF is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Vickys Green Split Pea Soup, GF DF EF SF NF is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook vickys green split pea soup, gf df ef sf nf using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vickys Green Split Pea Soup, GF DF EF SF NF:

1. Make ready green split peas, rinsed
2. Prepare oil
3. Make ready onion, chopped
4. Make ready large carrots, chopped
5. Get large white potatoes, chopped
6. Get celery stalks, chopped
7. Take vegetable stock
8. Take salt
9. Make ready Black pepper
10. Make ready Paprika

Steps to make Vickys Green Split Pea Soup, GF DF EF SF NF:

1. Fry off the onion, carrots and celery in the oil for 5 minutes until softened
2. Add the split peas, potatoes, salt and stock. Bring to the boil then cover and simmer for around 90 minutes or until the split peas have softened until easily mushed
3. Season with black pepper and serve with a sprinkling of smoked paprika

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