Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, bacon split pea soup (instant pot). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bacon Split Pea Soup (Instant Pot) is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Bacon Split Pea Soup (Instant Pot) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook bacon split pea soup (instant pot) using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bacon Split Pea Soup (Instant Pot):

1. Get split peas
2. Prepare chicken broth
3. Get bacon
4. Take smoked ham hock
5. Make ready large carrot grated
6. Prepare small onion chopped
7. Make ready tspn black pepper
8. Take olive oil

Steps to make Bacon Split Pea Soup (Instant Pot):

1. Chop onions to desired size, chop bacon to about 1 inch squares, and grate carrot with cheese grater
2. Sauté onions with oil in instant pot for about 2 minutes, then toss in bacon 🥓 and cook until it’s the consistency of ham. They need not be crispy but you don’t want them rubbery.
3. Turn off the sauté function. Add split peas, chicken broth, ham hock, carrots 🥕, and pepper. Set instant pot to 25 minutes and cook.
4. Whisk hot soup before serving to break up clumps of split pea, there should be some stuck to the bottom of the pot, try not to reincorporate this into the soup. I garnished mine with fried rosemary garlic sourdough croutons.
5. Complete! Share a cooksnap & tell us what you thought!
6. VARIANT: replace the bacon and ham hock with a smoked turkey leg. After soup is cooked, remove turkey leg, pull meat from bone, and return meat to soup.

So that’s going to wrap this up with this special food bacon split pea soup (instant pot) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!