Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, with spinach egg drop soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

To make this spinach egg drop soup, I first sauteed spinach and garlic, then add carrots and tomato sauce. For the egg drop, I beat whole eggs with some water and slowly add it to the hot soup, whisking constantly. Whisking a beaten egg into simmering broth is a quick and easy way to add creaminess and protein to noodle soup mix.

With Spinach Egg Drop Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. With Spinach Egg Drop Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook with spinach egg drop soup using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make With Spinach Egg Drop Soup:

1. Take 1 Egg
2. Prepare 4 leaves Spinach
3. Prepare 400 ml Water
4. Take 2 tbsp Chicken soup stock granules
5. Make ready 1 tbsp Katakuriko

Yes, I said soup for breakfast. It's actually the most popular breakfast in Asia. This soup tastes light and savory. It gives you a warm and cozy feeling.

Steps to make With Spinach Egg Drop Soup:

1. Add chicken soup stock granules into hot water, and bring to a boil.
2. Add the bite-sized spinach.
3. Dissolve the katakuriko in 1 tablespoon of water, and gently pour in. Swirl in the beaten egg little by little. Sprinkle with salt and pepper, and it's done!
4. It became really thick, but it's delicious.

Compared to my corn egg drop soup with a thicker soup consistency & fine delicate egg flowers, this spinach version is more soupy with larger egg "ribbons". The main ingredients pictured above (not actual amount) are simple stuff such as tomato, garlic, ginger, egg and corn starch. Add chicken stock, tomato, garlic and ginger to a pot. Stir in cornstarch slurry to thicken the soup slightly. Dish out cooked spinach into serving bowl(s).

So that is going to wrap it up with this special food with spinach egg drop soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!