Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, moist chocolate mug cake recipe. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

This chocolate mug cake recipe has no eggs and can be made for one or two (if you like to share). It is one of the easiest dessert recipes you'll ever This chocolate mug cake recipe is one of your all's favorite desserts to make. The simplest chocolate dessert yet incredibly moist, easy, and the best.

Moist Chocolate Mug Cake Recipe is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Moist Chocolate Mug Cake Recipe is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook moist chocolate mug cake recipe using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Moist Chocolate Mug Cake Recipe:

1. Prepare 4 tbsp all-purpose flour
2. Make ready 3 and 1/2 tbsp granulated sugar
3. Get 2 tbsp unsweetened cocoa powder
4. Prepare 1 tsp baking powder
5. Make ready 1 pinch salt
6. Take 4 tbsp vegetable oil
7. Prepare 4 tbsp whole milk (or 2 tbsp evaporated milk + 2 tbsp water)
8. Make ready 1 small egg
9. Get 1/2 tsp vanilla extract (or honey)
10. Make ready 1 tsp chocolate spread (or chopped chocolate or chocolate chips)

This Chocolate Mug Cake is easy to make with just a few ingredients and made right in the microwave. Perfect for an easy chocolate dessert! Unsweetened cocoa powder: You can use either natural unsweetened cocoa powder or dutch-processed cocoa powder. I've tried it with both and they each.

Instructions to make Moist Chocolate Mug Cake Recipe:

1. In a medium sized mug, add in all the dry ingredients and mix together.
2. After, add in all the wet ingredients to the dry and mix thoroughly till well combined and till there are no pockets of flour.
3. Next, add in the chocolate spread, chopped chocolate or chocolate chips but don't stir it in, just drop them into your mug.
4. Tap your mug on the counter a couple of times to get rid of any air bubbles. Microwave for 1 minute and 30 seconds. Time may vary depending on your microwave. Let it cool for at least one minute before eating. Enjoy warm or let it cool completely and add a swirl of chocolate frosting to finish.

If you want to do more, triple or quadruple the recipe and combine the ingredients in a bowl. Have a recipe of your own to share? Using only a small amount of ingredients you're likely to have Not only that, but by microwaving a cake it steams instead of getting dry baked like in an oven, leading to a wonderfully moist chocolate cake worthy of. This delicious chocolate mug cake is very low-carb, moist, and rich, the result will amaze you considering how easy it is to make. Feelin' like a piece of chocolate cake to round of the night's dinner?

So that’s going to wrap this up for this exceptional food moist chocolate mug cake recipe recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!