Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, crockpot split pea soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Do you want to learn how to cook split pea soup using a slow cooker? This recipe is simple and tasty. Cooking this soup in a crockpot make life a little.
Crockpot Split Pea Soup is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Crockpot Split Pea Soup is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have crockpot split pea soup using 10 ingredients and 4 steps. Here is how you can achieve that.
If you don't have a leftover ham bone you usually can find a ham hocks/shanks in the meat dept for next to nothing. This recipe for crockpot split pea soup cooks to perfection in your slow cooker. Split peas, unlike other legumes such as black beans or kidney beans, do not need to be soaked before cooking. Just sort over the peas and remove any pieces of dirt, small stones, and sticks.
Making Split Pea Soup in the Slow Cooker is so easy and perfect for busy weeknight meals. It's also freezer friendly, so you can make a batch and freeze the You can see my stove top Pea Soup Recipe, and I also have an Instant Pot Pea Soup version which is great if you want to speed this up! Split peas and barley are cooked with garlic, onion, celery, carrots and potatoes in this meatless soup which is seasoned with basil and thyme. Crockpot variation: Put all ingredients into crockpot (no need to cook onions first, and oil can be omitted). Try this Crockpot Split Pea Soup recipe, or contribute your own.
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