Recipe of Perfect Beef Stroganoff

Marcus Harvey   30/05/2020 15:29

Beef Stroganoff
Beef Stroganoff

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, beef stroganoff. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef Stroganoff is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Beef Stroganoff is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef stroganoff using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:
  1. Take (1 1/2) Lbs Top sirloin steak
  2. Take Chives, chopped
  3. Make ready (1) Box mushrooms
  4. Take (1) Onion chopped
  5. Get (2) Cups beef broth
  6. Make ready (1) Tbsp mustard
  7. Prepare (8) Ozs Egg noodles
  8. Prepare (3) Tbsp flour
  9. Make ready Salt
  10. Make ready Pepper
  11. Get (3) Tbsp butter
  12. Get (8) ozs Sour cream
Instructions to make Beef Stroganoff:
  1. Cut steak meat into strips.
  2. Season with salt and pepper.
  3. Heat skillet on high with 2 Tbsp of oil. Brown meat, remove and set aside.
  4. Reduce heat to medium, add butter. Fry onion for one minute,add mushrooms. Fry until brown.
  5. Add flour and stir for 1 minute.
  6. Add broth, continue stiriing. Add sour cream and mustard. Continue stiriing until well incorporated.
  7. Keep heat on medium, simmer until thickens.
  8. Add meat back to the sauce and simmer 5 more minutes.
  9. Serve over cooked egg noodles and or potatoes. I usually use both.
  10. Enjoy!

So that is going to wrap this up with this special food beef stroganoff recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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