Easiest Way to Prepare Homemade Oven Baked Teriyaki Chicken

Luis Manning   07/09/2020 09:57

Oven Baked Teriyaki Chicken
Oven Baked Teriyaki Chicken

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, oven baked teriyaki chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Oven Baked Teriyaki Chicken is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Oven Baked Teriyaki Chicken is something that I’ve loved my entire life.

Easy teriyaki chicken wings are marinated overnight and then baked in the oven for a tasty appetizer or main dish. Baked Teriyaki Chicken that's crispy and caramelized in the oven with just five minutes of prep time and homemade teriyaki sauce. Teriyaki Chicken doesn't have to mean a store-bought marinade with ingredients you don't know or just a takeout option.

To get started with this particular recipe, we must prepare a few ingredients. You can have oven baked teriyaki chicken using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oven Baked Teriyaki Chicken:
  1. Make ready 600-800 g Chicken Thigh Fillets
  2. Make ready Salt
  3. Make ready 1-2 tablespoons Juice from grated Ginger
  4. Take 2 tablespoons Mirin
  5. Prepare 2 tablespoons Sugar
  6. Make ready 4 tablespoons Soy Sauce
  7. Get Oil
  8. Get Japanese Mayonnaise
  9. Take Spring Onions

It's seriously addictive with that honey orange glaze. Do you think I can bake chicken together with the marinade? It is perfect for Sunday's lunch because I can leave it in the oven before church and when I come home from. This is such a beautiful chicken recipe.

Instructions to make Oven Baked Teriyaki Chicken:
  1. Sprinkle some salt over Chicken Thigh Fillets.
  2. Combine the juice from grated Ginger, Mirin, Sugar and Soy Sauce to make marinade. Add Chicken to the marinade and marinate for at least half an hour.
  3. Preheat oven 220 to 230 ºC. Place chicken on an oven baking tray. Sprinkle or spray some oil over. Bake for 15 to 20 minutes or until the chicken is golden brown.
  4. Cut chicken into bite sizes and serve with sprinkled chopped Spring Onions and Japanese Mayonnaise.

Once the teriyaki chicken is cooked you can use it in so many ways, on rice, with vegetables or even in a wrap. Pour sauce over chicken and turn to thoroughly coat. Super easy Baked Teriyaki Chicken Drumsticks recipe is the way to go when you just want to pop something in the oven and relax. Place chicken pieces in a lightly greased baking dish. Place chicken, skin-side up, in a single layer into the prepared baking dish.

So that is going to wrap it up for this special food oven baked teriyaki chicken recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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