Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, blondie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Blondie is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Blondie is something which I have loved my whole life.

The first Blondie archival box set coming soon. Blondie is an American rock band co-founded by singer Debbie Harry and guitarist Chris Stein. Blondie performing "Doom or Destiny" from the new album "Pollinator".

To get started with this recipe, we must prepare a few ingredients. You can have blondie using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Blondie:

1. Prepare 100 gms butter
2. Take 80 gms white chocolate
3. Make ready 3/4 cup powder sugar
4. Make ready 3/4 cup all-purpose flour
5. Take 1/2 tsp vanilla extract
6. Make ready 2 egg
7. Get Optional Chopped white chocolate

Blondie came out of New York City's punk scene, but they were more tuneful (and pop-minded) and less artsy than most of their contemporaries.

Steps to make Blondie:

1. Preheat oven at 170°C. Grease 7 pan with butter and set aside.
2. Take a microwave safe bowl add butter and white chocolate. Melt in microwave oven 30 sec interval, whisking after each until completely smooth. Now let it cool completely.
3. In another bowl add powder sugar and all-purpose flour and mix well. Set aside.
4. Into the butter, mix add egg one by one and beat them. Add vanilla and beat it for 1 minute.
5. Into the wet mix add dry mixture in batches. Incorporate everything by cut and fold method.
6. Spread evenly into prepared pan. Here I have added some extra white chocolate.
7. Bake for 30 minutes. Insert a toothpick if it comes out wet it is not done. If there only a few moist crumbs the blondies are done. Remove from the oven and place on a wire rack to cool completely. Now cut into pieces and enjoy.

So that’s going to wrap this up with this special food blondie recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!