Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, banana bread. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Banana Bread is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Banana Bread is something which I’ve loved my entire life. They’re fine and they look fantastic.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To get started with this recipe, we must prepare a few components. You can have banana bread using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:

1. Make ready 1 3/4 cup all-purpose flour
2. Prepare 1 1/4 tsp baking powder
3. Take 3/4 tsp salt
4. Take 1/2 tsp baking soda
5. Take 2/3 cup sugar
6. Get 1/3 cup butter
7. Get 2 large eggs
8. Take 2 tbsp milk
9. Get 1 cup mashed ripe banana (~2-3, the blacker, the better!)
10. Take 1/4 cup chopped pecans or walnuts

Banana bread first became a standard feature of American cookbooks with the popularization of. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes.

Instructions to make Banana Bread:

1. Preheat the oven to 350°F. Prepare an 8"x4"x2" (1-lb) loaf pan by greasing and flouring it
2. In a baking pan, add bananas and cover in half the sugar, bake for 20-25 min (long enough to get the sugar to melt and the bananas' flavor to open)
3. Stir together flour, baking powder, salt and baking soda; set aside
4. In a mixer bowl, cream half of sugar and shortening with electric mixer till light and fluffy, scraping sides of bowl often
5. Add eggs, one at a time, and then the milk, beating till smooth after each addition
6. Add flour mixture and mashed banana alternately to creamed mixture, folding till smooth after each addition. Gently fold in the chopped pecans or walnuts and/or chocolate
7. Bake for 60-65 minutes, or until a skewer inserted in the middle comes out clean. Cool in pan for 10 minutes, then remove from pan and cool completely on a wire rack

This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better. Yes, banana bread freezes really well. Tightly double wrap in saran wrap and place in a large freezer ziplock bag. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

So that’s going to wrap this up for this exceptional food banana bread recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!