Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, buttermilk chicken nuggets. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Buttermilk Chicken Nuggets is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Buttermilk Chicken Nuggets is something which I have loved my entire life. They are nice and they look fantastic.

Be the first to review this recipe. Combine breadcrumbs and cheese in a bowl. Remove chicken from bag and arrange on a sheet of wax paper.

To begin with this particular recipe, we must prepare a few components. You can have buttermilk chicken nuggets using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buttermilk Chicken Nuggets:

1. Make ready 1-1/2 pound chicken breast boneless and skinless
2. Make ready 1-1/2 pound chicken thighs boneless and skinless
3. Make ready 1 pint buttermilk
4. Take 1 teaspoon granulated onion powder
5. Prepare 1 teaspoon granulated garlic powder
6. Prepare 1/2 teaspoon thyme
7. Take 1/2 teaspoon celery salt
8. Get 1 teaspoon ground black pepper
9. Prepare 1-1/2 teaspoon Hungarian paprika
10. Take 1 teaspoon pink Himalayan salt
11. Get As needed peanut oil to fry in

These nuggets are tasty and addictive. Once dipped in the honey and sriracha mix its heaven in a To help create a crunchier breading on the chicken add a small amount of buttermilk to the flour and. These chicken nuggets use real chicken breast meat so you know they will be a much higher quality than that ground bunch of Buttermilk will give the chicken nuggets more of a fried chicken flavor. You can skip this step, if you have tender meat.

Steps to make Buttermilk Chicken Nuggets:

1. Cut the chicken into bite sized pieces. Add seasonings and buttermilk.
2. Mix well now add the flour and stir well.
3. Put into ziploc bag and allow to marinate for 3 hours at room temperature.
4. Heat the oil and fry. These will turn black quick if you don't watch them. The buttermilk will burn fast. Fry and move to a paper towel to absorb excessive amounts of oil. Serve with your favorite sauce. I hope you enjoy!!!!!

Chicken nuggets are delicious and loved by both kids and adults. Like buttermilk it is a cultured milk product that gives the nuggets extra flavor and helps keep them Serve the Homemade Baked Chicken Nuggets with your favorite dips! Ranch is always great, but I. Set up a standard dredging station. Toss the chicken breast pieces in here first to give the wet stuff (the egg and buttermilk).

So that’s going to wrap this up with this exceptional food buttermilk chicken nuggets recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!