Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, jae yook bokk geum stir fry kimchi and pork belly. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Jae Yook Bokk Geum Stir Fry Kimchi and Pork Belly is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Jae Yook Bokk Geum Stir Fry Kimchi and Pork Belly is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook jae yook bokk geum stir fry kimchi and pork belly using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jae Yook Bokk Geum

Stir Fry Kimchi and Pork Belly:

1. Take 3/4 lbs good pork belly or pork butt, sliced like thick bacons
2. Take 1 TBS sugar
3. Get 1 cup ripe or sour kimchi
4. Get 1 1/2 TBS soy sauce
5. Get 1/2 TBS sesame oil
6. Take 1/2 TBS powdered red chili
7. Make ready 2.5 oz tofu cut 1/3 inch thick
8. Take 2 stalks green onion cut into 2” in length
9. Get Roasted sesame seeds (optional)
10. Get Oil for pan fry

Steps to make Jae Yook Bokk Geum

Stir Fry Kimchi and Pork Belly:

1. Put frying pan on high heat. When pan is hot, put some oil. Add pork and sugar. Stir fry for 3 minutes.
2. Add kimchi. Mix well with pork. Cover lid and cook in kimchi juice for 5 minutes. Add some powdered red chili for color. Mix well.
3. Make a well. Add 1 1/2 TBS soy sauce. Wait until bubbling, mix kimchi and pork well.
4. Add tofu, green onion and sesame oil. Mix well. Sprinkle some roasted sesame seeds (optional).
5. Enjoy with rice. You can use old kimchi. If it is too sour, just wash in cold water. Squeeze (not too dry), stir fry.

So that is going to wrap it up for this special food jae yook bokk geum stir fry kimchi and pork belly recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!