Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rice wine chicken 黄酒鸡. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Rice Wine Chicken 黄酒鸡 is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Rice Wine Chicken 黄酒鸡 is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have rice wine chicken 黄酒鸡 using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rice Wine Chicken 黄酒鸡:

1. Prepare 1 pc Chicken Thighs 鸡腿
2. Make ready 500 ml Rice Wine 黄酒
3. Get 350 ml water 水
4. Make ready 60 g Gingers 姜丝
5. Make ready Noodles 面线
6. Take Sesame oil 麻油
7. Prepare Soy Sauce 酱油
8. Prepare Sugar 糖
9. Prepare Black Fungus 木耳

Instructions to make Rice Wine Chicken 黄酒鸡:

1. Stir-fried gingers with 1tbsp Sesame oil.
2. Add in chicken stir-fried then follow by water to cook & boil
3. Add rice wine, soy sauce, sugar & black Fungus till boil
4. Precooked noodles into claypot, then pour in chicken rice wine to serve.

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