Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, banana nut bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Warm banana nut bread is hard to beat, even if it isn't completely picture perfect. Variations for this Banana Nut Bread Recipe. If walnuts aren't your thing, here are a few common and delicious options!

Banana nut bread is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Banana nut bread is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana nut bread using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana nut bread:

1. Make ready 2 cups sugar
2. Prepare 3/4 cup butter, softened
3. Make ready 3 eggs
4. Make ready 2 cups mashed bananas
5. Make ready 1/2 cup sour cream
6. Prepare 1 teaspoon baking soda
7. Take 1/2 teaspoon baking powder
8. Get 2 teaspoon cinnamon
9. Prepare 2 cups nuts walnuts finely chopped
10. Prepare 2 teaspoons vanilla
11. Make ready 2 cups flour

No dense and dry banana bread here! After this post, banana nut bread will be a piece of cake. But, after experimenting with other healthy bread recipes and even healthy banana nut muffins, I realized I can totally make any bread healthy. Banana Nut Bread is an easy banana bread recipe, perfect for those last minute guests or lazy weekend breakfasts.

Instructions to make Banana nut bread:

1. Preheat oven to 300 and bake bread for 90 minutes. Lightly grease and flour two 8 x 4 bread pans.*Side note: I have changed the sugar amount from the recipe. It called for 3 cups. I thought it was too sweet. So I changed it to 2 cups. Also I have changed the sugar up by adding one cup regular sugar and one brown cup before. It tastes good that way too. Make the bread however you decide to.
2. In large bowl cream together butter and the sugar until light and fluffy. Stir in eggs one at a time. Add vanilla. Stir in the mashed bananas and sour cream.
3. In a separate bowl combine the flour, cinnamon, baking powder, baking soda and walnuts. You can pick a different nut or dont use them or add chocolate chips.
4. Bake for 90 minutes until a tooth can be inserted and comes out clean.
5. Remove from pan and let cool on a cooling rack. Eat at room temp, still a little hot or cold. The banana flavor tastes stronger the next day or two.

This bread freezes well and is great to have on hand when company drops in. For the best flavor, be sure to use bananas that are very ripe. This basic moist banana nut bread is made with simple pantry ingredients. As with most quick bread, the dry ingredients should be mixed into the wet mixture gently. This easy banana nut bread is so moist and delicious!

So that is going to wrap this up for this exceptional food banana nut bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!