Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, hummingbird cake with cream cheese frosting. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Hummingbird Cake with Cream Cheese Frosting is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Hummingbird Cake with Cream Cheese Frosting is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have hummingbird cake with cream cheese frosting using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hummingbird Cake with Cream Cheese Frosting:

1. Prepare 3 cups all-purpose flour
2. Take 1 tsp baking soda
3. Prepare 1/2 tsp salt
4. Take 2 cups sugar
5. Get 1 tsp ground cinnamon
6. Take 3 eggs, beaten
7. Take 3/4 cup vegetable oil
8. Take 1 1/2 tsp vanilla extract
9. Take 8 oz canned crushed pineapple, undrained
10. Get 1 cup chopped pecans
11. Get 1 3/4 cup mashed bananas
12. Prepare 1/2 cup chopped pecans
13. Prepare 1/2 cup butter or margarine, softened
14. Take 8 oz cream cheese, softened
15. Prepare 16 oz powdered sugar
16. Get 1 tsp vanilla extract

Steps to make Hummingbird Cake with Cream Cheese Frosting:

1. Combine first 5 ingredients in large bowl. Add eggs & oil. Stir until dry ingredients are moistened. Do not beat. Stir in vanilla, pineapple, 1 cup pecans, & bananas.
2. Pour into greased 13x9 pan. Bake in 350 degrees oven for 38 minutes or until toothpick inserted in center comes out clean. Can put in 3 greased & floured 9 inch cake pans, but only bake for 23-28 minutes.
3. Let cool completely before frosting.
4. For frosting: cream butter & cream cheese together. Gradually add powdered sugar. Beat until light & fluffy. Stir in vanilla. Spread over top of cake. If doing layers, spread between layers, up sides, & over top.
5. Sprinkle top with 1/2 cup chopped pecans.

So that’s going to wrap it up for this special food hummingbird cake with cream cheese frosting recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!