Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, creamy chicken alfredo. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy Chicken Alfredo is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Creamy Chicken Alfredo is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook creamy chicken alfredo using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Creamy Chicken Alfredo:
Get 1 box Penne Pasta
Make ready 3 medium Chicken Breast
Prepare 1/4 cup Red Pepper
Get 1 1/4 cup Broccoli
Take 1 tbsp Minced Garlic
Take 1/2 cup Heavy Cream
Make ready 2 Alfredo Sauce(Jar)
Prepare 1 dash Salt
Get 1 dash Pepper
Get 1 dash Garlic Powder
Make ready 3 tbsp Olive Oil
Steps to make Creamy Chicken Alfredo:
Bring water to boil in large pot for penne pasta
Season Chicken Breast (I used Lemon Pepper) oil frying pan for Chicken Breast, Cook 7-10 minutes or until tender
Cut Red Bell Pepper into thin slices 1/4 cup
Steam Broccoli, easier done in microwave.
After Chicken Breast are done cut into thin slices, in same frying pan saute minced garlic and Red Peppers until a little browned.
Drain pasta, after drained add back into pot
Add first jar of Alfredo, then Red Peppers and garlic. Mix ingredients together. Cook at low temp
Add Chicken, broccoli and the second jar of Alfredo, add heavy cream and mix ingredients very Well.
Sprinkle Pasta with a little garlic powder, pepper, and a pinch of salt
So that’s going to wrap it up with this exceptional food creamy chicken alfredo recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!