Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, paprika chicken thighs. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Paprika Chicken Thighs is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Paprika Chicken Thighs is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have paprika chicken thighs using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Paprika Chicken Thighs:

1. Prepare 2 potatoes
2. Prepare 6 chicken thighs skin on
3. Prepare 1 can chick peas drained
4. Prepare 1 lemon
5. Make ready 2 clove garlic
6. Prepare 1 large onion
7. Prepare 1 bunch fresh basil

Instructions to make Paprika Chicken Thighs:

1. preheat oven to 325°F
2. slice potatoes thinly. Put in large roasting pan. Coat with vegetable oil and salt/pepper/paprika
3. pour can of drained chick peas over potatoes
4. thinly cut lemon and place on top of chick peas.
5. thinly slice garlic and place around lemon slices
6. place fresh basil leaves on top of lemon
7. place chicken thighs on top of basil. Make sure roasting pan is large enough so thighs are not crowded
8. quarter onion and place around thighs.
9. coat thighs and onion quarters with vegetable oil/salt/pepper and paprika
10. place in oven and bake for 1 hour
11. serve with a salad

So that is going to wrap it up with this special food paprika chicken thighs recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!