Step-by-Step Guide to Make Favorite Mike's Prime Rib Po' Boys

Viola Barker   12/04/2020 15:12

Mike's Prime Rib Po' Boys
Mike's Prime Rib Po' Boys

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mike's prime rib po' boys. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Prime Rib Po' Boys is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mike's Prime Rib Po' Boys is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have mike's prime rib po' boys using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's Prime Rib Po' Boys:
  1. Get ● For The Meats
  2. Get 1 (6 Pound) Prime Rib [bone in - season meat generously]
  3. Get to taste Dried Rosemary
  4. Prepare to taste Dried Thyme
  5. Make ready to taste Fresh Ground Black Pepper
  6. Prepare to taste Sea Salt
  7. Take ● For The Vegetables
  8. Prepare 2 Vidalia Onions [thin sliced]
  9. Take 2 Green Bell Pepper [thin sliced]
  10. Make ready 6 Cloves Garlic [fine minced]
  11. Prepare to taste Fresh Ground Black Pepper
  12. Take ● For The Garnishments
  13. Get as needed Fresh Chilled Tomatoes [thin sliced]
  14. Make ready as needed Fresh Chilled Lettuce [thin sliced]
  15. Make ready ● For The Breads
  16. Get as needed Swiss Cheese
  17. Take as needed Real Horseradish
  18. Make ready as needed Leidenheimer Bread Rolls
  19. Take ● For The Sides
  20. Make ready 2 Packets Au Jus [+ water as needed]
Instructions to make Mike's Prime Rib Po' Boys:
  1. Oil and generously season your prime rib. Place on a lifted rack in a disposable pan.
  2. Bake at 400° for 15 minutes then 20 minutes per pound at 325°.You'll want an internal temperature of 120° for rare.
  3. Fresh hogie rolls with horseradish pictured
  4. Place your leftover prime rib in a pot with your Au Jus. Simmer for 5 minutes.
  5. Julianne your vegetables
  6. Thin slice your prime rib and simmer in your leftover Au Jus.
  7. Saute your vegetables until translucent.
  8. Toast and coat your bread with horseradish and garnish with chilled lettuce and sliced tomatoes. Enjoy!

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