Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, veggie alfredo. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Veggie Alfredo is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Veggie Alfredo is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook veggie alfredo using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Alfredo:

1. Get Angel hair spaghetti pasta (6 servings)
2. Take Water (approximately 1 gal for boiling)
3. Get 1/2 tsp salt
4. Take 1 cup Baby carrots
5. Make ready 1 cup Broccoli (Chopped)
6. Make ready 1 cup Collflower (Chopped)
7. Make ready 2 cups Meatballs
8. Prepare Alfredo Sauce 3 - 16oz jars
9. Make ready 1 tbl spoon Vegetable oil
10. Take 1 bell sweet pepper (optional/Chopped)
11. Get Butter on top (optional)

Steps to make Veggie Alfredo:

1. Add water and salt in deep pan and vegetable oil along with spaghetti pasta and let boil until tender.
2. In skillet, brown meatballs and cook all chopped vegetables together with a small amount of vegetable oil.
3. Steam baby carrots until tender and add to meatball & veggies.
4. When all is cooked combine with Alfredo Sauce, pasta and let simmer on low heat for ten minutes then serve.

So that’s going to wrap it up for this exceptional food veggie alfredo recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!