Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, drunken alfredo sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Drunken Alfredo Sauce is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Drunken Alfredo Sauce is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have drunken alfredo sauce using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Drunken Alfredo Sauce:
- Make ready 1 tbsp Ghee
- Prepare 3 cloves garlic, minced
- Prepare 3/4 cup heavy cream
- Prepare 3/4 cup whole milk
- Take 1 large egg yolk, beaten
- Take 1/4 cup white wine (I use Pinot Grigio)
- Get 1 cup fresh grated Parmesan cheese
- Get 1 cup fresh shredded Asiago cheese
- Make ready 1.5 tsp Italian seasoning
- Get 1 pinch nutmeg
- Get 1 tbsp chopped fresh parsley
- Make ready to taste Black pepper
Steps to make Drunken Alfredo Sauce:
- Combine ghee, garlic, heavy cream, wine, and milk in a saucepan over medium heat. Bring to a simmer; stir in Parmesan a little at a time when it is all incorporated the add egg yolk, whisking constantly to prevent the eggs from scrambling, afterwards add Asiago cheese a little bit at a time (be sure to whisk continuously to prevent sticking and burning). Finally add in the spices and give it a good stir to combine. If the mixture is too thick, add more milk/heavy cream as needed.
So that’s going to wrap this up for this special food drunken alfredo sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
