How to Prepare Perfect Apple Crisp - with Oatmeal Topping

Charles Zimmerman   04/07/2020 05:31

Apple Crisp - with Oatmeal Topping
Apple Crisp - with Oatmeal Topping

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, apple crisp - with oatmeal topping. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Apple Crisp - with Oatmeal Topping is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Apple Crisp - with Oatmeal Topping is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook apple crisp - with oatmeal topping using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple Crisp - with Oatmeal Topping:
  1. Take 4 medium apples
  2. Prepare 3/4 cup brown sugar
  3. Take 1/2 cup all-purpose flour
  4. Prepare 1/2 cup quick oats
  5. Get 1/3 cup butter
  6. Make ready 3/4 tsp ground cinnamon
Steps to make Apple Crisp - with Oatmeal Topping:
  1. Heat oven to375° .
  2. Grease an 8x8" square pan. Peel, core, slice apples. ( I put 1 Tbsp. Flour,1/2 tsp. Cinnamon, 2 Tbsp. Sugar on my apples . Tossed it all over them. ) .Put apples in your dish.
  3. In a medium bowl. Put brown sugar , flour,quick oats,cinnamon. Work together. Add butter. Cimbine till it looks crumbly.
  4. Add topping to your apples. Bake 30 munutes until top is golden brown and are tender.

So that’s going to wrap this up with this exceptional food apple crisp - with oatmeal topping recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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