Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, apple crisp with caramel sauce. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Apple Crisp with Caramel Sauce is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Apple Crisp with Caramel Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook apple crisp with caramel sauce using 22 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Apple Crisp with Caramel Sauce:

1. Prepare Apple Filling
2. Make ready 3-4 Granny smith apples
3. Prepare 3 Tablespoon butter, melted
4. Prepare 2 Tablespoons all-purpose flour
5. Prepare 1 Tablespoon lemon juice
6. Prepare 3 Tablespoons milk
7. Get 1/2 teaspoon vanilla extract
8. Make ready 1/4 cup light brown sugar
9. Make ready 1/2 teaspoon ground cinnamon
10. Prepare Crumb topping
11. Take 1/2 cup all-purpose flour
12. Prepare 1/2 cup old fashioned rolled oats
13. Make ready 1/2 cup light brown sugar
14. Get 1/2 teaspoon baking powder
15. Make ready 1/4 teaspoon ground cinnamon
16. Prepare Dash salt
17. Make ready 1/3 cup unsalted butter, cut into small pieces
18. Get Caramel Sauce
19. Take 1 cup light brown sugar
20. Make ready 1/2 cup half and half
21. Get 4 Tablespoons butter
22. Get Vanilla extract

Instructions to make Apple Crisp with Caramel Sauce:

1. Preheat oven to 375 degrees
2. In a medium size bowl combine the crumb topping ingredients with a fork (or pastry cutter or hands) until it resembles small crumbs. Refrigerate while you prepare apple filling and caramel sauce
3. For caramel sauce: combine brown sugar, half & half, and butter in a sauce pan over medium heat. Whisk continually. Let mixture bubble for 7 minutes before you add vanilla. Once vanilla is added let it bubble for 3 minutes. Set aside to cool and thicken.
4. Peel and slice apples. Set in bowl.
5. In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk, vanilla, and stir well. Stir in brown sugar, cinnamon, and salt.
6. Pour butter mixture over apples and toss to coat. Pour apples mixture into an 8x8 inch baking dish.
7. Sprinkle crumb topping evenly over the apples.
8. Bake for 30-35 minutes or until golden brown and top is set.
9. Remove from oven and allow to cool for 10 minutes.
10. Drizzle caramel sauce on top, and enjoy.

So that’s going to wrap it up for this exceptional food apple crisp with caramel sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!