Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, acorn squash boats. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Acorn Squash Boats is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Acorn Squash Boats is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook acorn squash boats using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Acorn Squash Boats:

1. Prepare 1 large acorn squash, rinse and dryed (the shell will be the serving vessel )
2. Make ready 4 chopped green onions
3. Prepare 1 tsp cajun seasoning
4. Prepare 1 dash salt
5. Take 1/2 tsp black pepper
6. Make ready 1/2 tsp garlic powder
7. Prepare 1 tsp sugar
8. Get 1 tsp lemon juice
9. Make ready 1/4 cup grated parmesan cheese
10. Prepare 1/4 cup sour cream
11. Make ready 2 tbsp butter
12. Get 1 tsp hot sauce your favorite
13. Prepare 1 cup shredded italian blend cheese
14. Get 16 slice pepperoni, cut in half

Steps to make Acorn Squash Boats:

1. Place acorn squash on microwavable plate and microwave about 8 minutes, turning halfway through time until a knife inserted goes in with no resistance Cool until cool enough to handle, carefully cut in half so the skin does not tear. discard seeds, remove pulp leaving about 1/4 inche shell. Cut the 2 shell halfs in half so you have 4 pieces of shell to stuff.( I used kitchen scissors to cut shell )
2. Place acorn squash pulp and all remaining ingredients, EXCEPT italian cheese blend and pepperoni in a food processor and blend until smooth, add 1/2 of italian cheese and mix in.
3. Preheat oven to 400. On a foil lined non stick sprayed baking dish big enogh to hold the 4 squash boats in one layer place squash shells. Fill each shell evenly with squash mixture, top with remaining italian cheese, top evenly with pepperoni.
4. Bake 30 to 40 minutes until hot and cheese is melted.
5. These are fine made a day or two ahead and kept chilled before the oven bake, just keep in mind the baking time will be a bit longer.

So that is going to wrap this up for this special food acorn squash boats recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!