Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, white cheddar scalloped potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

White Cheddar Scalloped Potatoes is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. White Cheddar Scalloped Potatoes is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have white cheddar scalloped potatoes using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make White Cheddar Scalloped Potatoes:

1. Make ready 2 large russet potatoes (peeled and sliced medium thin)
2. Make ready 1/4 White onion sliced
3. Get 10-12 oz white cheddar cheese condensed soup (see my recipe from scratch or use the can if you wish)
4. Make ready 1 1/2 cups white cheddar cheese shredded
5. Get 1/3 cup heavy cream
6. Make ready 3 tbs garlic pepper blend

Steps to make White Cheddar Scalloped Potatoes:

1. Preheat oven to 380°
2. In a medium-sized deep casserole dish (sprayed with non-stick cooking spray), layer the bottom with sliced potatoes.
3. Spoon 1/3 of the cheddar soup onto the potato layer.
4. Place 1/3 of the sliced onions.
5. Sprinkle 1/4 of the shredded white cheddar.
6. Sprinkle 1 tbs of the garlic pepper blend.
7. Repeat 2 more times except the white cheddar on the last layer.
8. Pour the heavy cream over the top and let it run down into the dish. Then spread the remainder of the white cheddar on top.
9. Bake covered for 50 mins then remove cover and bake an additional 10-15 mins until top is browned.

So that is going to wrap this up with this special food white cheddar scalloped potatoes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!