Step-by-Step Guide to Prepare Super Quick Homemade Rachael's Mac and Cheese

Eunice Phillips   07/07/2020 12:19

Rachael's Mac and Cheese
Rachael's Mac and Cheese

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rachael's mac and cheese. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rachael's Mac and Cheese is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Rachael's Mac and Cheese is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have rachael's mac and cheese using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Rachael's Mac and Cheese:
  1. Prepare 12 oz uncooked elbow macaroni
  2. Take 1/4 cup butter or margarine
  3. Get 2 tablespoons flour
  4. Take 1 1/2 cups milk
  5. Make ready 1 (8 oz) loaf of Velveeta
  6. Make ready Dash garlic powder
  7. Get Dash pepper
  8. Get 2 1/2 cups shredded sharp cheddar cheese
  9. Take 3 tablespoons grated Parmesan cheese
Steps to make Rachael's Mac and Cheese:
  1. Preheat oven to 350
  2. Cook macaroni in boiling water according to package directions; drain macaroni in a colander and set aside
  3. Melt butter in a Dutch oven over low heat. Whisk in flour until smooth. Cook, whisking constantly, in 1 minute
  4. Gradually add milk, cook over medium heat, whisking constantly, 6 minutes or until mixture is thickened and bubbly
  5. Stir in cubed cheese, garlic powder and pepper. Reduce heat, and stir just until cheese melts. Stir in cooked macaroni.
  6. Spoon half of macaroni mixture in lightly greased 11x7inch baking dish; sprinkle wiht half of cheddar cheese. Do the same thing all over again with remaining macaroni mixture and cheddar cheese. Top with parmesan cheese.
  7. Bake at 350 for 20 minutes or until hot and bubbly. Remove dish from the oven

So that’s going to wrap this up for this exceptional food rachael's mac and cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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