Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, keto pancakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Keto Pancakes is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Keto Pancakes is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have keto pancakes using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Keto Pancakes:

1. Make ready 3 egg whites
2. Get 3 egg yolks
3. Prepare 3 tblsp cream cheese, softened
4. Make ready 1 1/2 teaspoons baking powder
5. Get 2 tablespoons heavy whipping cream
6. Prepare 1/2 teaspoon vanilla extract
7. Make ready 2 tablespoons granulated erythritol
8. Get 1/4 teaspoon Lemon juice
9. Make ready Oil, for pan

Instructions to make Keto Pancakes:

1. Beat egg whites until soft peaks form, then add granulated erythritol and continue to beat until combined.
2. In a large bowl, whisk together the remaining batter ingredients.
3. Fold one-third of the batter into the meringue at a time.
4. Oil a frying pan over low heat, then cook about 3/4 cup of the batter at a time. Cook for 4 minutes, then flip it over. Continue cooking for about 4 minutes until cooked through.
5. Serve with Keto Maple Syrup or your favorite toppings.

So that is going to wrap this up for this special food keto pancakes recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!