Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked macaroni & cheese. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Macaroni & Cheese is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Baked Macaroni & Cheese is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook baked macaroni & cheese using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked Macaroni & Cheese:

1. Take 8 oz large elbow macaroni noodles
2. Get 2 cups grated sharp cheddar cheese (1/2 lb)
3. Take 1/4 cup butter
4. Prepare 1/4 cup flour
5. Take 2 cups milk
6. Get 1 teaspoon salt
7. Make ready 1/8 teaspoon pepper

Instructions to make Baked Macaroni & Cheese:

1. Preheat oven to 375F
2. Cook macaroni as package label directs; drain.
3. In 1 1/2 quart shallow baking dish, alternate macaroni (in 2 layers) with 1 1/2 cups cheese (in 2 layers); set aside.
4. Meanwhile, prepare sauce: Melt butter in medium saucepan; remove from heat. Blend in flour; gradually stir in milk, then salt and pepper. Bring to boiling, stirring; boil 1 minute.
5. Pour sauce over macaroni and cheese in casserole dish. Top with remaining cheese.
6. Bake 15 to 20 minutes, or until cheese is melted and browned.

So that is going to wrap it up for this exceptional food baked macaroni & cheese recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!