Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked elbow macaroni and cheese. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Elbow Macaroni and Cheese is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Baked Elbow Macaroni and Cheese is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have baked elbow macaroni and cheese using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Elbow Macaroni and Cheese:

1. Make ready 8 oz elbow macaroni
2. Take 1/4 cup enriched flour
3. Get 3 cup milk
4. Prepare 1/4 cup butter
5. Prepare 1/2 tsp salt
6. Make ready 2 cup grated cheddar cheese

Steps to make Baked Elbow Macaroni and Cheese:

1. Melt butter in large saucepan. Blend in flour and salt. Gradually add milk, stirring constantly; cook til sauce thickens. Add 1/2 cup grated cheese and stir til melted.
2. Cook macaroni in boiling salt water til tender; drain.
3. Add to cheese sauce and mix well.
4. Turn mix into lightly greased baking dish or pan. Sprinkle top with 1 1/2 cups grated cheese.
5. Bake at 375° about 25 minutes.

So that’s going to wrap this up with this special food baked elbow macaroni and cheese recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!