Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy pumpkin dip with ginger snaps. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Pumpkin Dip with Ginger Snaps is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Easy Pumpkin Dip with Ginger Snaps is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy pumpkin dip with ginger snaps using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Pumpkin Dip with Ginger Snaps:

1. Take 15 oz can Pumpkin pie filling
2. Get 1 box 3.4 oz Vanilla Instant Pudding mix
3. Get 1 tsp Ground Cinnamon
4. Get 1 pinch Ground Nutmeg
5. Prepare 8 oz Frozen whipped topping, thawed
6. Make ready 14 oz Bag Ginger Snaps

Instructions to make Easy Pumpkin Dip with Ginger Snaps:

1. Mix pumpkin pie filling, dry pudding mix, cinnamon and nutmeg.
2. Fold in whipped topping.
3. Cover and refrigerate at least 1 hour.
4. Serve with Ginger Snaps

So that’s going to wrap it up with this exceptional food easy pumpkin dip with ginger snaps recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!