Steps to Make Speedy " Cranberry - Pumpkin Muffins "

Hallie Daniel   28/09/2020 10:35

" Cranberry - Pumpkin Muffins "
" Cranberry - Pumpkin Muffins "

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, " cranberry - pumpkin muffins ". It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

" Cranberry - Pumpkin Muffins " is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. " Cranberry - Pumpkin Muffins " is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook " cranberry - pumpkin muffins " using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make " Cranberry - Pumpkin Muffins ":
  1. Get 2 1/4 cup all-purpose flour
  2. Take 1 tsp baking soda
  3. Make ready 1 tsp pumkin pie spice
  4. Get 1/2 tsp salt
  5. Make ready 2 eggs
  6. Prepare 2 cup granulated sugar
  7. Prepare 1 cup canned pumkin
  8. Make ready 1/2 cup canola oil
  9. Make ready 1 cup fresh or frozen cranberrys( chopped)
Instructions to make " Cranberry - Pumpkin Muffins ":
  1. Preheat oven to 350° .
  2. In bowl combine first 4 ing.
  3. In a bowl, beat the eggs, sugar, add the pumpkin and oil. Mx well.
  4. Stir in dry ing. Just until moistened.Fold in cranberrys.
  5. Fill foil or paper lined muffin pans. Bake 18-22 min.Cool 5 min. The remove from pans.

So that is going to wrap this up for this exceptional food " cranberry - pumpkin muffins " recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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