Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, jam pie with easy pie crust. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Jam Pie with Easy Pie Crust is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Jam Pie with Easy Pie Crust is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook jam pie with easy pie crust using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Jam Pie with Easy Pie Crust:

1. Prepare Pie crust:
2. Get 150 grams Plain white flour
3. Prepare 75 grams Margarine
4. Take 2 tbsp Water
5. Prepare For the filling:
6. Get 1 Jam (any kind you like)

Instructions to make Jam Pie with Easy Pie Crust:

1. Combine the flour and butter. Knead with your hands until flaky. Add water in small batches and continue to knead until as soft as your earlobes. Gather into a single clump and chill in the fridge for 30 minutes (please refer to Helpful Hints).
2. Take the batter out of the fridge. On a powdered workplace and a powdered rolling pin, roll out the batter until about 2mm thick. Cut into desired shapes.
3. Place a small amount of jam in the middle of the cut pie crust dough. A half of the crust will be used to sandwich, so don't put any jam on them.
4. Cover the dough with jam with the clean dough to make a sandwich. Close the ends with a fork and also poke some holes in the middle.
5. Line an oven dish with some parchment paper. Align the pies and bake in 180℃ oven for 10 minutes to finish!
6. You could also press in the pie crusts into muffin tins and fill with jam to bake.

So that’s going to wrap this up with this special food jam pie with easy pie crust recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!