Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, whole wheat pastry (pie crust) adapted from the great american p. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Whole Wheat pastry (pie crust) adapted from The Great American P is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Whole Wheat pastry (pie crust) adapted from The Great American P is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have whole wheat pastry (pie crust) adapted from the great american p using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat pastry (pie crust) adapted from The Great American P:

1. Make ready 2 1/2 cup whole wheat flour
2. Get 1 dash salt
3. Get 1 tbsp sugar (optional)
4. Get 1/3-1/2 cup vegetable oil
5. Take 6 tbsp vodka or ice water
6. Prepare 1 egg if necessary

Instructions to make Whole Wheat pastry (pie crust) adapted from The Great American P:

1. Mix flour, salt, and sugar (if desired) together in a bowl.
2. Blend in oil, the ice water, mixing with a fork until it forms a ball.. If pastry is to crumbly, you may want to add 1 beaten egg.
3. I (LEAH) definitely needed the egg.
4. Divide dough into 2 equal portions, and form each onto a ball.
5. Roll dough out onto lightly floured surface
6. Note: Lard, butter or shortening may be used in place of the oil, but this makes the dough harder to work with. Decrease flour to 2 cups if you use a solid rather than a liquid fat.
7. Note: Whole wheat pastry is more difficult to work with, so you may want to master other pastry recipes before working with this one.

So that is going to wrap this up with this exceptional food whole wheat pastry (pie crust) adapted from the great american p recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!