Steps to Make Super Quick Homemade Potato calzone

Fred Lewis   05/10/2020 16:12

Potato calzone
Potato calzone

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potato calzone. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Potato calzone is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Potato calzone is something which I’ve loved my entire life. They are nice and they look fantastic.

Place the calzone on a lightly oiled baking sheet. This recipe will be a family favorite for sure! Miniature Potato Calzone recipe: Try this Miniature Potato Calzone recipe, or contribute your own.

To get started with this particular recipe, we have to first prepare a few components. You can cook potato calzone using 27 ingredients and 22 steps. Here is how you cook it.

The ingredients needed to make Potato calzone:
  1. Take For dough
  2. Make ready 2 cup flour
  3. Get 1 tsp salt
  4. Prepare 1 tablspn sugar
  5. Take 1 tblspn dry milk powder
  6. Make ready 3/4 tblspn dry yeast
  7. Take 1 egg
  8. Make ready 2 tblspn oil
  9. Make ready 3/4 cup warm milk
  10. Get For filling
  11. Prepare 600 gram potatoes
  12. Prepare 1 tsp salt
  13. Make ready 1 tsp red chilli flakes
  14. Get 2 tblspn red chilli sauce
  15. Make ready 1/2 tsp origano
  16. Make ready 2 tblspn roasted coriander seeds
  17. Make ready 1 tsp cumin roasted
  18. Get 1/4 tsp garlic powder
  19. Get 2 green chillies
  20. Prepare 4 tblspn green coriander
  21. Take For frying
  22. Make ready 1 chopped onion
  23. Get 1 tsp cumin
  24. Take Assembling
  25. Take 4 tblspn pizza sauce
  26. Take 1 cup pizza cheese
  27. Make ready 1 egg

ANKO is Taiwan high quality Calzone machine manufacturer and Calzone production turnkey provider. We love calzones in our house! They're easy to eat, and you can fill them with whatever ol' pizza-friendly ingredients you like. You can serve them with marinara as a dipping.

Instructions to make Potato calzone:
  1. Take out all the ingredients.egg.salt.sugar.yeast dry milk powder.oil flour.warm milk
  2. Mix well all the ingredients and knead soft dough with warm milk
  3. Keep it in air tight box for 2 hrs
  4. Boil potatoes
  5. Then mashed them
  6. Mix the ingredients in the mashed potatoes like salt.red chilli flakes.roasted cumin and coriander galrlic powder.origano.chilli garlic sauce
  7. Now take a wok add 2 tblspn oil add cumin and onion fry it
  8. Till it become translucent.
  9. Then add potatoes.stirr well.
  10. Take out.keep cool on room temperature
  11. Take out dough give punch and make it into 2 halves
  12. Make a roti in half portion spread pizza sauce
  13. Then add shreded cheese
  14. Then potato filling and cheese
  15. Brush egg mixture all round sides
  16. Now fold like a half circle and press the cornes with fork
  17. Now egg brush on the top of calzone then make cut on it
  18. Keep it in the preheated oven on 200° for 20 to 25 mintes
  19. When take out from the oven brush butter on it
  20. Now enjoy with the family with ketcup and chilli garlic mayo

Calzone dough for the bread machine gets rolled out and stuffed with pizza sauce, sausage and cheese. Calzone, this is a quick and easy recipe that is basically a pizza stuffed with fresh tomatoes Homemade Calzone Recipe. In the food department Italy is probably best known Pasta, Pizza and. Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable. Calzones Rotos is a classic winter Chilean recipe, the name translated as "broken underwear," I don't know why we call them that way.

So that is going to wrap this up with this special food potato calzone recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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