Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin dump cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pumpkin Dump Cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Pumpkin Dump Cake is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have pumpkin dump cake using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Dump Cake:

1. Get 1 (15 oz) can pumpkin puree
2. Take 1 (12 oz) can evaporated milk
3. Get 1 cup light brown sugar
4. Take 3 large eggs
5. Take 3 teaspoons pumpkin pie spice
6. Prepare 1 box yellow cake mix
7. Make ready 1 cup (2 sticks) butter melted
8. Take 1 cup coarsely crushed graham crackers or pecans

Instructions to make Pumpkin Dump Cake:

1. Pre heat oven to 350 degrees. Coat a 9×13 baking pan with nine stuck cooking spray and set aside.
2. In a large bowl combine the pumpkin, evaporated milk, sugar, eggs and pumpkin pie spice. Stir to combine and pour into your prepared pan.
3. Sprinkle the entire box of yellow cake mix on top. Followed by your nuts or graham crackers and toffee chips
4. Pour your melted butter evenly on top.
5. Bake 45-50 minutes until center is set and edges are lightly browned.
6. Sprinkle a little pumpkin pie spice on top and Serve warm and enjoy! (I swear there's cake under all that whipped topping. Lol)

So that is going to wrap it up with this special food pumpkin dump cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!