Easiest Way to Make Perfect Biscuits and Gravy Casserole

Tom Perry   16/09/2020 03:11

Biscuits and Gravy Casserole
Biscuits and Gravy Casserole

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, biscuits and gravy casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Biscuits and Gravy Casserole is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Biscuits and Gravy Casserole is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have biscuits and gravy casserole using 7 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Biscuits and Gravy Casserole:
  1. Prepare 1 can biscuits
  2. Prepare 1 lb breakfast sausage
  3. Prepare 2 cups shredded cheese
  4. Get 6 eggs
  5. Get 2 1/2 cups gravy
  6. Prepare 2 1/2 cup milk
  7. Get to taste Salt & pepper
Instructions to make Biscuits and Gravy Casserole:
  1. Cut the biscuits into small pieces
  2. Whisk together 6 eggs, add 1/2 cup milk, add salt & pepper
  3. Brown sausage
  4. To make gravy, melt 1/4 Tbs butter, add 4 Tbs flour. Whisk together to make a rue, add salt and pepper. Cook until rue is light brown. Add 2 cups milk. Cook until gravy is desired consistency.
  5. Grease a 9 x 12 casserole pan
  6. Place the uncooked biscuits in the bottom of the caaserole pan
  7. Layer cooked sausage on biscuits
  8. Layer 1 cup shredded cheese
  9. Pour eggs in casserole pan
  10. Pour gravy in casserole pan
  11. Layer 1 cup shredded cheese
  12. Cook in 350° oven for 45 minutes

So that’s going to wrap it up with this exceptional food biscuits and gravy casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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