Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, apple cream pie. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Apple Cream Pie is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Apple Cream Pie is something which I’ve loved my whole life.

This is a delicious recipe combining apples, sour cream, sugar and a few others–to make a scrumptious dessert. A bit of whipping cream adds a touch of richness to a classic apple pie made easy with unroll-and-fill refrigerated pie crust. Absolutely delicious sour cream apple pie with a brown sugar, flour, and butter streusel topping.

To get started with this recipe, we have to first prepare a few ingredients. You can cook apple cream pie using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Apple Cream Pie:

1. Prepare 1 cup half and half
2. Get 1 1/2 cup granulated sugar
3. Get 1/3 cup flour, may need a bit more
4. Make ready 1 tsp vanilla
5. Make ready dash salt
6. Make ready 4 cup baking apples, peeled, cored and sliced thin
7. Make ready 1 unbaked pie shell
8. Prepare 1/2 cup flour
9. Prepare 1/3 cup brown sugar
10. Get 1/2 stick unsalted butter ( 4 tablespoons ) cut into small pieces
11. Prepare 1 ground cinnamon

The Apple Cream Pie recipe out of our category Baking! This is a delicious marriage of two classics: apple pie and cream pie. Arrange thinly sliced apples. crust with milk, cream, or an egg wash. . through the. This sour cream apple pie recipe is baked to perfection with a crumbly spiced streusel topping.

Steps to make Apple Cream Pie:

1. Combine filling ingredients , except apples, in a mixing bowl.
2. Place sliced apples in the unbaked pie shell. Sprinkle with cinnamon to taste. Can add nutmeg if desired.
3. Pour filling mixture over apples and smooth until even over apples.
4. To make topping, combine brown sugar, flour and butter. Cut with pastry cutter or 2 knives until crumbly.
5. Sprinkle crumb mixture over top of pie.
6. Bake at 450°F for 15 minutes, then reduce oven to 350°F.
7. Bake additional 45-50 minutes. Let stand 10 minutes before slicing.
8. VARIATION:
9. You can substitute 1 cup sour cream for the half and half, or use 1/2 cup of each half and half/ 1/2 cup sour cream.
10. I love this both ways. I hope you enjoy this. Very good with vanilla ice cream when fresh and hot out of the oven.

A tasty spiced streusel tops this sour cream apple pie. With no top crust, it eliminates much of the. Spoon apple mixture into pie shell. Apple pie is a classic fall dessert that will never go out of style. The moment the leaves start to change, we start dreaming of apple pie.

So that is going to wrap it up with this special food apple cream pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!