Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, salmon croquettes. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Salmon Croquettes is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Salmon Croquettes is something which I have loved my entire life.

These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. Salmon patties aka cakes, some people call them croquettes…. are so tasty yet easy to make.

To get started with this recipe, we have to first prepare a few ingredients. You can have salmon croquettes using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Croquettes:

1. Get 400 gms salmon, (you can use canned salmon too)
2. Take 3 medium potatoes washed and boiled
3. Get to taste Salt
4. Take 1 large onion finely chopped
5. Prepare 1 celery stick finely chopped
6. Prepare 1 carrot finely chopped
7. Take 2 green chillies finely chopped
8. Take 3 garlic cloves finely chopped
9. Take 1 handful parsley chopped
10. Prepare 1 egg lightly beaten
11. Prepare 2 tbsp mayonnaise
12. Make ready Oil for pan frying
13. Prepare Bread crumbs

Very budget-friendly and simple to make! I always harp on about the benefits of getting the kids in the kitchen. Salmon croquettes are delicious and easy to fix. Great for a quick dinner and even cold on salad the next day!

Steps to make Salmon Croquettes:

1. Clean, wash and cook salmon until flaky about 6 minutes and set aside
2. In a large bowl, mix together all ingredients until well blended and set aside for 10 minutes
3. On a work platform place bread crumbs, take a handful of salmon mix, roll in bread crumbs and shape in a oval or whatever shape suits your fancy
4. In a flat pan, pour about a tbsp of oil, once hot place salmon croquettes on the pan, let it turn lightly golden brown before turning.
5. Serve with salad or as a snack with a glass of whisky, ha ha

Salmon Croquettes. this link is to an external site that may or may not meet. Salmon Croquettes - a staple of my childhood dinner table. I remember Mama's croquettes being moist and flaky on the inside and wonderfully crunchy on the outside. For these salmon croquettes (from Atlanta's Watershed), it's important to chill the patties before frying them so that they hold together in the hot skillet.. Croquettes No Flour Recipes on Yummly

So that is going to wrap it up for this special food salmon croquettes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!