How to Prepare Perfect Salmon Patties (croquette style)

Gabriel Richardson   25/06/2020 12:24

Salmon Patties (croquette style)
Salmon Patties (croquette style)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, salmon patties (croquette style). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Salmon Patties (croquette style) is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Salmon Patties (croquette style) is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook salmon patties (croquette style) using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Salmon Patties (croquette style):
  1. Get 1/4 cup Canola Oil
  2. Prepare 1 15 oz. can Pink Salmon (Wild Caught!!)
  3. Prepare 1/2 cup minced Onion
  4. Prepare 1/2 cup minced Celery
  5. Prepare 1/3 cup minced Pepper
  6. Take 1/2 cup Italian Bread Crumbs
  7. Make ready 2 large Eggs
  8. Make ready 3 tbl. Mayo
  9. Prepare 2 tsp. Lemon Juice
  10. Take 1 tbs. Parsley
  11. Make ready 1/2 tsp. each Salt and Pepper
Instructions to make Salmon Patties (croquette style):
  1. Heat oil in frypan on med.high heat.
  2. Remove large bones and skin from Salmon.
  3. Mix rest of ingredients into fish. Mixture will be wet.
  4. Fry about 5 min. each side, until browned. Drain on towels.

So that’s going to wrap this up with this special food salmon patties (croquette style) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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