Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, apple pie with crumbled topping. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Apple Pie With Crumbled Topping is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Apple Pie With Crumbled Topping is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have apple pie with crumbled topping using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Apple Pie With Crumbled Topping:

1. Prepare 1 frozen deep dish pie crust
2. Get Filling
3. Prepare 3 Jonagold apples (cored, peeled and sliced into 1/4" wedges)
4. Prepare 1/2 cup brown sugar
5. Get 2 tbsp ap flour
6. Prepare 1 1/4 tsp ground cinnamon
7. Get 1/2 tsp ground allspice
8. Take 1 tsp vanilla extract
9. Make ready Topping
10. Take 1 1/4 cup ap flour
11. Get 1/2 cup brown sugar
12. Take 1 1/2 tsp ground cinnamon
13. Take 1/4 tsp ground nutmeg
14. Take 1/4 tsp salt
15. Take 1/2 cup butter (melted and cooled)

Steps to make Apple Pie With Crumbled Topping:

1. Preheat oven to 425°
2. Combine all Filling ingredients & let sit for 10 minutes
3. Whisk together all dry ingredients of Topping; pour butter over mixture & stir until blended
4. Pour apple mixture into pie crust (may be heaping) & cover with crumble topping
5. Bake for 20 minutes; reduce heat to 375° and bake for 40 more minutes (cover with foil loosely halfway through to prevent topping from burning)
6. Let cool for 10-15 minutes before serving

So that’s going to wrap it up with this special food apple pie with crumbled topping recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!